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Hospitality Operators Warned to Prepare for Balance Sheet Impact of New Lease Accounting Rules

The revised FRS 102 lease accounting rules will bring important changes for many leisure and hospitality businesses, particularly hotels, pubs, restaurants, visitor attractions and other operators with leased properties with the biggest impact being felt by operators with larger estates. Whether you operate hotels, pubs, restaurants or visitor attractions, it is likely property will represent…

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ESG in Agribusiness: From Reporting Obligation to Competitive Advantage in Cyprus and Greece

Why environmental, social and governance issues now matter at farm, processor and board level Environmental, Social and Governance, widely referred to as ESG, provides a framework for understanding how sustainability-related matters affect a business and how its activities affect people and the environment. The environmental pillar covers areas such as climate change, energy, water, pollution,…

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Geography Matters Again: Why South East Europe Is a key centre of food logistics

In the past thirty years, food supply chains were designed around efficiency and cost benefit. In effect, Production moved to the lowest-cost locations and processing became concentrated.  In the last 30 years, distribution networks stretched across continents with the prevailing assumption that lower cost always meant greater competitiveness. Does that still hold relevant today? In…

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